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Features
• Six stainless steel burners
• Primary cooking area = 624 square inches
• Warming rack area = 145 square inches
• Total cooking area = 769 square inches
• 9.5mm diameter stainless steel rod cooking grates
• Stainless steel Flavorizer® bars
• 60,000 BTU-per-hour input main burners
• 12,000 BTU-per-hour input flush-mounted side burner
• 10,600 BTU-per-hour input infrared rear-mounted
rotisserie burner
• 10,600 BTU-per-hour input sear burner
• 8,000 BTU-per-hour input smoker burner and stainless
steel smoker box
• Snap-Jet™ individual burner ignition system
• Stainless steel shroud with polished handle and trim, a
center-mounted thermometer, and accent-colored, castaluminum
end caps
• Tuck-Away™ rotisserie system with flip-up motor and
separate spit and fork storage in the enclosed cart
• Two stainless steel work surfaces
• Enclosed cart with stainless steel doors and chromeplated,
cast-aluminum handles and accent-colored
painted side and rear panels
• Accent-colored painted steel frame
• Lighted control knobs
• Six tool hooks
• Two Grill Out® handle lights
• Two heavy-duty front locking swivel casters
• Two heavy-duty back swivel casters
• Natural gas grill includes a 10-foot flexible hose
• Enclosed tank storage area and precision
fuel gauge (LP models only)
• Tank not included with LP models
• Weber® cookbook
• Limited warranty
Dimensions (with the lid open)
• Height: 57.1 inches
• Width: 74.1 inches
• Depth: 30 inches |
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